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Current Projects

Growing Fairer Futures: Ivory Coast

Creating a sustainable future for young cocoa farmers in Ivory Coast

Location: Ivory Coast, West Africa
Project participants: 50 young cocoa farmers
Partner: Cooperative Agricole de Yakasse Attobrou (CAYAT)
Duration: 12 months + four years follow on support

Our Growing Fairer Futures project sees us work closely with 50 young people in Ivory Coast, to help make their cocoa farms more sustainable.


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Building sustainable livelihoods

Building sustainable livelihoods for women in rural Nicaragua through organic sesame farming 

Location: Nicaragua, Central America
Project participants: 40 farmers
Partner: Coproexnic (sesame and peanut cooperative)
Duration: 12 months

Working in partnership with local co-operative, Coproexnic, this project is supporting 40 women in rural northern Nicaragua to become organic sesame farmers

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Increasing economic opportunities

Increasing economic opportunities for women in Ghana through soilless farming 

Location: Ghana, West Africa
Project participants: 120 basket weavers
Partner: TradeAid Integrated
Duration: 24 months

Working in partnership with not for profit organisation TradeAid Integrated, this project will support a group of Ghanaian basket weavers to establish a vegetable farm without the use of soil.

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Improving farming methods

Eco friendly farming methods in Peru 

Location: Peru, South America
Project participants: 530 coffee farmers
Partner: CECAFE (coffee cooperative)
Duration: 12 months

Working in partnership with local co-operative CECAFE, we are supporting coffee farmers in the northern jungle of Peru to increase their resilience to the coffee borer beetle, and produce their own supply of organic compost.

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Growing Fairer Futures: Rwanda

Creating a sustainable future for young coffee farmers in Rwanda

Location: Rwanda, East Africa
Project participants: 50 young coffee farmers
Partner: Agricultural Coffee Cooperative of Mabanza (KOPAKAMA)
Duration: 24 months

Our third Growing Fairer Futures project will support young people in western Rwanda to establish their own coffee farms

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Increasing the resilience of coffee farming

Increasing the resilience of coffee farming households in rural Uganda through income diversification.

Location: Uganda, East Africa
Project participants: 365 coffee farmers
Partner: Bukonzo Organic Farmers Co-operative Union (BOCU)
Duration: 24 months

Working in partnership with Bukonzo Organic Farmers Co-operative Union (BOCU), this project will support Ugandan smallholder coffee farmers to increase their coffee yield, and diversify into passion fruit production.

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